Événements sourdough bread making class Taunton, MA
Plushies + Circuits 201: Free-Form (Beyond The Basics)
Thu, Feb 19, 11:00 AM
Boston · Artisan's Asylum
Plushies + Circuits 201: Free-Form (Beyond The Basics)
Thu, Feb 19, 11:00 AM
Boston · Artisan's Asylum
Classic Series: Cheese for Dessert—A Sweet & Savory Finale, $75
Sun, Apr 5, 6:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Classic Series: Cheese for Dessert—A Sweet & Savory Finale, $75
Sun, Apr 5, 6:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Sushi Making Essentials - Cooking Class by Cozymeal™
Sat, Feb 14, 7:00 PM + 3 plus
Framingham · Location provided after booking
Sushi Making Essentials - Cooking Class by Cozymeal™
Sat, Feb 14, 7:00 PM + 3 plus
Framingham · Location provided after booking
Classic Series: French Cheese Traditions—$75
Sat, Apr 4, 7:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Classic Series: French Cheese Traditions—$75
Sat, Apr 4, 7:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Japanese Sushi Delight in Boston - Cooking Class by Cozymeal™
Sun, Mar 8, 12:00 PM + 4 plus
Boston · Location provided after booking
Japanese Sushi Delight in Boston - Cooking Class by Cozymeal™
Sun, Mar 8, 12:00 PM + 4 plus
Boston · Location provided after booking
New England Beer & Cheese Pairing at IndieFerm
Mon, Feb 16, 6:30 PM
Plymouth · Independent Fermentations Brewing
New England Beer & Cheese Pairing at IndieFerm
Mon, Feb 16, 6:30 PM
Plymouth · Independent Fermentations Brewing
Taste of Asia cooking class party
Tomorrow at 6:00 PM
Dedham · Private Residence in Dedham to be disclosed 48 hours before event
Taste of Asia cooking class party
Tomorrow at 6:00 PM
Dedham · Private Residence in Dedham to be disclosed 48 hours before event
Premiere Series: Getting Wild—Mushrooms, Fungi, and Natural Wine—$150
Sun, Apr 26, 6:30 PM
Cambridge · Formaggio Kitchen Cambridge
Premiere Series: Getting Wild—Mushrooms, Fungi, and Natural Wine—$150
Sun, Apr 26, 6:30 PM
Cambridge · Formaggio Kitchen Cambridge
Classic Class: Goat Cheese and Wine for the Springtime—$75
Sat, Apr 18, 7:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Classic Class: Goat Cheese and Wine for the Springtime—$75
Sat, Apr 18, 7:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Linux for Bioinformatics: 101 → Intermediate, 1 Day course in Boston, MA
Tue, Mar 3, 9:00 AM + 3 plus
Boston · regus MA, Boston - Federal Street
Linux for Bioinformatics: 101 → Intermediate, 1 Day course in Boston, MA
Tue, Mar 3, 9:00 AM + 3 plus
Boston · regus MA, Boston - Federal Street
